Frequently Asked Questions
About the brand
Na-ba-tee which means plant based ice cream to touch on Ola’s roots
It was Ola our founders culinary school project that developed through lots of trial and error to find the perfect balance of creaminess, sweetness and delisiousness.
All Nabati’s ingredients are organic, plant based, GMO free, bought in bulk, locally sourced as much as possible and we are completely plastic free. Our packaging is biodegradable and branded with a heat stamp. We offer a 5% discount for bringing your own container. All our food waste is composted.
We ship nationwide in packaging as eco friendly as possible! All ice cream is shipped in dry-ice and guaranteed to still nice and cold.
Clean ice cream, everything is made from scratch with organic healthy ingredients. It is free from starches, gums and emulsifiers and we add maca and lucuma superfood powders in all our bases!
About the recepies
We have 6 rotating seasonal fruit based ice creams that are nut free. We try our best to avoid cross contamination but we churn everything in the same machine and store it in the same walk in cooler. If you are Highly allergic we recommend consulting your physician before consumption.
All our ingredients are organic certified we are working on getting the ice cream certified. Our process and ingredients are kosher friendly but we are not certified.
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Everything we make is plant based/vegan, refined sugar, gluten and soy free. We also don’t use any gums, starches, emulsifiers or additives and all our ingredients are organically sourced.
Nabati ice cream is not as sweet as your traditional ice cream. We use a combination of dates, coconut sugar and maple syrup.
We have 18 rotating flavours at the shop. Don’t worry you can always find our best sellers.
Golden scoop, Pumpkinseed butter, Vanilla mango almond and shnickers.
Are cones are made of Chia seeds, flax seeds, coconut flour, oats, homemade vegan butter, coconut sugar and coconut milk. They are gluten, soy and nut free.